Miracle Plants

Variety Information & Cultivation Guide

Miracle Berry (Synsepalum dulcificum) produces small red berries containing miracullin, a unique glycoprotein that makes sour foods taste sweet for up to 2 hours. Emerging high-value crop for the pharmaceutical, food technology, and specialty markets. Compact shrub suited for container and greenhouse cultivation. Requires acidic soil (pH 4.5–5.8) and high humidity. Berry extracts are used in diabetic-friendly food products.